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Revalenta arabica : ウィキペディア英語版 | Revalenta arabica
Revalenta Arabica is a name given to a preparation which was sold in the 18th century as an empirical diet for patients, extraordinary restorative virtues being attributed to it. It was, in reality, only a preparation of the common lentil, its first name being formed for disguise by the transposition of its earlier botanical name, ''Ervum lens''. While indeed lentils are a healthy and nutritious food, Revalenta Arabica's value was about similar to the common pea-meal (or ground split peas). ==References==
*This article incorporates text from the ''International Cyclopedia'' of 1890, a publication now in the public domain.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Revalenta arabica」の詳細全文を読む
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